Giotto Organic - Frantoio Tini - Abruzzo

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Giotto Organic - Frantoio Tini

100% Extra Virgin Olive Oil

CULTIVAR Blend Frantoio, Leccino, Rosciola, Dritta

REGION Abruzzo Made in Italy

PRODUCER Frantoio Tini

PRODUCT 1 glass bottle x 500 ml

CROP YEAR 2021/2022

EXTRAEVO SOMMELIERS PAIRING ADVICES

 FOOD Giotto - Frantoio Tini
Appetizers & Bruschetta
X
Cheese XXX
Egg XXX
Green Salad & Vegetable XX
Legume & Soup X
Pasta & Risotto X
Meat XX
Fish
XXX
Sushi XX
Pizza X
Sauce & Pesto X
Desserts
XXX

 

SCENTS Fresh grass, Fennel, Thyme, Almond, Thistle, Chard, Lettuce, Apple, Orange.

AROMAS Sage, Thyme, Almond, Thistle, Chard, Lettuce, Rocket, Sweet green pepper, White pepper. Light Bitterness, Medium Pungency.

IDEAL FOR Fish Appetizers, Fresh Cheese, Egg, Pasta with Vegetable, Fish, White Meat, Desserts & Fruits.

Tradition, culture and high quality are Frantoio Tini trademarks.
Surrounded by the beautiful Abruzzo’s hills, the Oil Mill Tini is family managed on a continuous basis with care and passion since 1921. Handed from generation to generation, the family members have always kept the high standards of quality of the olive milling and the olive oil production. Improving the production process from year to year it stays consistent, deliberately in the handicraft way a cutting-edge processing and a controlled production of an excellent quality olive oil.” (from Frantoio Tini Website)

The attention put in every step of the production process is the key feature of Frantoio Tini, in an effort to constantly increase the quality of their products and the nutraceutical impact of their EVOOs. Their philosophy is also enriched by a pinch of novelty: the Evolution Project, a traceability system thanks to which it is possible to follow the journey of the EVOO production at every step of the process, and to get every information on the provenance of the fruits, and the details and characteristics of the different production phases (e.g. temperature, duration of the malaxing and that of the other stages, bottle barcode).